Course Material

• Syllabus

Problem Sets

Data Sets

Keys

• Problem Set #1

• Problem Set #2

• Problem Set #3

• Problem Set #4

• Problem Set #5

• Problem Set #6

• Problem Set #7

• Problem Set #8

• Problem Set #9

• Problem Set #10

• Problem Set #11

• Problem Set #12

• Data Set #1

• Data Set #2

• Data Set #3

• Data Set #4

• Data Set #5

• Data Set #6

• Data Set #7

• Data Set #8

• Data Set #9

• Data Set #10

• Data Set #11

• Problem Set #1 Key

• Problem Set #2 Key

• Problem Set #3 Key

• Problem Set #4 key

• Problem Set #5 Key

• Problem Set #6 key

• Problem Set #7 Key

• Problem Set #8 Key

• Problem Set #9 Key

• Problem Set #10 Key

• Problem Set #11 Key

Readings

• Steven S. Cuellar, Measuring the Effect of Promotion in Non-controlled Settings: A Decompositional Approach.
• Steven S. Cuellar, Retail Channel Price Discrimination.
• Steven S. Cuellar, Estimating the Demand for Wine Using Instrumental Variable Techniques.
• Steven S. Cuellar, The Sideways Effect.
• Steven S. Cuellar, Measuring the Return on Investment of Tasting Rooms.